March News

While the weather in March may come in like a Lion and out like a Lamb, our workload is just the opposite. We start the month off with a manageable To-Do list, but by month’s end farm work seems ever expanding! Seedlings that are growing under lights in the shop will be moved to a heated greenhouse, early tomatoes grafted onto vigorous rootstock will be planted in another heated greenhouse later in March, and we’ll prep and seed greens in an unheated greenhouse for early bunches of beets, cilantro, dill, arugula and mizuna (Yum!). By month’s end, most of the eight greenhouses will be filled with greens, tomatoes and benches of seedlings, and then we are off to the races!

  We have our fingers crossed that our in-person Seedling Sales will happen as planned for Saturdays May 8, 15, 22, 29, and June 5. Our website Homepage will post the latest news and developments as we get closer to May. We’ll also sell seedlings ONLINE for curbside pickup, from May 1 through early June, whether in-person sales happen or not. Browse our plant selection now and plan out your garden- Spring weather will be upon us soon enough! And rest assured that everything we sell is always organic and always our own, and started from seed here at Cate Farm in East Montpelier, VT.

  Other news: the used soil blocker we bought arrived from the Netherlands and Flint and Richard are dialing it in. We can now make container-less blocks of soil to see which types of seedlings work best for our customers. Check out this short video, and info from Johnny’s Seeds about soil blocks. Our fiber pot trials were a success, and we’ve opted for Fertil pots from France, made only from wood fibers, as opposed to a mix of peat which is a limited resource. Our move away from plastic use in seedling production is happening, slowly but surely.

  Enjoy the longer days of sunlight, and Think Spring!

February on the Farm

CF winter.JPG

  Hard to imagine a groundhog poking its head out of the ground this time of year, at least not in Vermont! That said, it has been a relatively easy winter, and perfect for snow sports enthusiasts and photographers. Not too cold, but cool enough to keep a long lasting snow cover. We have been enjoying cross country skiing in our woods and fields with our canine companions. And seeing lots of wildlife: within the last two weeks, we have seen an owl, bald eagle, coyotes, beaver, turkeys, and even an ermine at our window! (But no woodchucks:)

  Despite the winter temps, things are heating up here at Cate Farm. Flint and Richard have been finishing some building projects in the barn, packhouse and shop, and are now focused on starting seedlings. We’ve expanded production to one of our four 1000 watt grow lights on the shop’s heated slab floor. We’ll grow indoors until we fire up our first greenhouse mid March. The increasing daylength is noticeable, and much appreciated by humans and plants alike. Soon, the days will be long enough to trigger growth in overwintered greens in our unheated greenhouse. And Sally just picked fresh escarole overwintered in another unheated greenhouse! Yum!

  Thinking of this year’s garden? Check out our website, and browse the many varieties to plan your garden. Ordering will begin May 1st, for curbside pick up May 8th and 9th. Online seedling sales will continue through June, and we hope to have our traditional in-person plant sales Saturdays May 15, 22, 29 and June 5, if pandemic conditions allow. Click here for more info.

All the best from the team at Cate Farm.