Radicchio comes in 4 packs

This round-headed radicchio is delicious in salads or braised. Commonly eaten in Italy and France these slightly bitter greens (or “reds”) are truly a tasty treat. Outer leaves will have a astronger bitter flavor but the tender, crunchy “heart” will knock your socks off! Plus, a little bitter is so good for you. Even if you don’t eat them they make a stunning ornamental.